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Pork-based kalguksu for a meatier noodle bowl
A pork-based kalguksu spot in the noodle lane. It is useful when you want hand-cut noodles with more body and savor than a clean seafood broth.
Best for a casual, filling lunch.
The dishes worth knowing: Kalguksu KRW 5,000 · Bibim kalguksu KRW 6,000 · Kalguksu with Chungmu gimbap KRW 6,500 · Chungmu gimbap KRW 5,500 · Chilled kimchi noodles KRW 6,500. Seasonal swaps happen, so the posted menu is what counts.
The reason people come: Pork-based kalguksu for a meatier noodle bowl.