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Fiotto

피오또

One-MICHELIN-star Italian restaurant with a farm-to-table course

About

A one-MICHELIN-star Italian dining room in Haeundae, known for seasonal farm ingredients, fresh pasta, fermentation, and a reservation-led dinner course.

Menu highlights: Dinner course KRW 250,000. Availability changes by season, so scan the board before deciding.

What sets it apart: One-MICHELIN-star Italian restaurant with a farm-to-table course.

Hours, sellouts, and waiting change day to day, so check the map listing before heading over.